人事部工作总结及明年工作计划

Hotel leader: ? ? ? ? The 10 or 20 days following Lunar New Year’s Day comes namely, every phenomenon is newer, since entering a public house in March, already worked up to now of 9 months long, days is fleet, although do not grow in hotel working hours, but after taking over the job, below the directive help that leads related the hotel, dealing with the case that join to fall with predecessor, the job is on the right path gradually. During this I am opposite from the utterly ignorant to the hotel work to the hotel now of flow already knew somewhat, now with respect to manpower resource ministry with respect to me 20xx year work circumstance and the working plan of 20xx year and tentative idea lead a report to the hotel, undeserved place, the leader that ask inn offers precious opinion. One, the reviewing that one year ministry of bearer power natural resources works 20xx, ministry of resource of my inn manpower works, in inn leader right leader falls, hold to “ elaborate government, make high-quality goods public house “ company put in order is guidance, carry out deep fulfil “ achieve model of brand of high-quality goods, tree, model “ struggling target, accomplish “ serious, rigorous, meticulous, accurate “ administrative style, work in human affairs increasingly onerous, below the new form that hotel administration level raises substantially, pass the joint efforts of each branch faculty, obtained certain result. (one) hotel of circumstance of personnel on guard has personnel to add up to person, among them administrative office 2 people, financial department 6 people, meal ministry 15 people, kitchen 6 people, guest room ministry 17 people, engineering department 4 people, security personnel ministry 10 people, human affairs ministry 1 person, antechamber ministry 9 people, PA ministry 3 people. Be in charge of 12 people, foreman 7 people, employee 54 people, 23% what superintend and director guides layer above personnel holds a number, 77% what employee holds total number. (2) strict “ execute the law “ , aggrandizement management, effective punish management of hotel of the fountainhead that violate discipline basically is the administrative implementation that carries pair of people, human affairs ministry is a hotel important resource, in 08 year, human affairs ministry regards hotel discipline superintend and director as the function branch that check, carried out rules of hotel regulations system, personnel basically strictly, execute firm working order, implemented rigid hotel regulations system. We know, manage and punishing award is the important step that makes system of fine public house keep the job and method, firm hold result needs award, had had punish surely, peccadillo changes namely, forgive sb’s past misdeeds, everybody is equal before the system, the regular interest that maintains hotel staff and the individual development of stimulative employee are tack. Take critical education, supervise and urge examination, bulletin, fine a series of measure such as punish, increased qualitative check strength, fulfil a hotel strictly of each system carry out, earnest processing violates the act that the hotel sets, it is to solve employee to violate the important step of compasses, also be the main means that normative employee serves, manpower resource ministry cooperates a hotel departmental door, adopted layer upon layer supervise, superintend and director guides, selective examination, nightly the kind that has the photograph couple such as big assistant manager management, increase supervisory examination frequency ceaselessly second. Review this year of work, regulation of altogether according to removed sb’s name from the rolls 3 employee, persuaded to remove 3 employee, notice of commendation 3, notice of criticism 13, other and final warning and series punishment add up to not less than 100, built further abide by the hotel system glory, good atmosphere that disobeys hotel system to be carried out strictly by the system. In 8 years of in the past my hotel holds to all the time “ serious, rigorous, meticulous,

accurate “ administrative style, do one’s best achieves around not to contradict on management, keep consistent from beginning to end, the requirement reachs means to go up in administrative program not freely crisscross, differ bang and go up, and should implement a regulation only, to reach the consistency on management, my branch tried hard to create favorable environment for departmental door, if serve as sectional administrator, set oneself an example to others of my do one’s best, make example and model, and not on the mouth one, on the action one. The consistency that we plan to maintain and successional, each director is the first abide relevant regulations system, of course, while we are emphasizing consistency, still paid attention to the freedom that allows employee to have development oneself ability, published new pay plan, bigger limit encourages employee beat one’s brains to start work, bold dry, let go dry, thereby the potential that utmost aroused employee. Pass aggrandizement management, strict hold “ law “ , make employee understood he is the host of the hotel, also made clear oneself to be in collective goal, raised the personnel attributive move to collective, regarded the hotel as oneself home, oneself are a member with indispensable collective, also enhanced collective cohesive affinity and combat effectiveness, make the hotel got better maintenance, hotel government target gets faster taller development. (3) the quality education that strengthens employee, further work resultant force, raised the rapid development of integrated business quality as hotel change quickly hard, especially second half of the year, after hotel new clothes is repaired, what the reform pace of development strides is bigger, zhang Zong realizes, light is mixed by the administrative knowledge of nowadays quality is not to follow what hotel development and society develop to go up far, accordingly, send our middle-level administrator to the outside to learn group by group. We learn modestly, strengthened the communication with employee and communication, absorbed advanced management experience quickly, and better land adjusted his working state of mind, can better land gives in handling the work; Besides, still use off hours to undertake self-study, wide read group of books, order like the hotel “ restaurant world “ wait, better land enriched him. Besides master a few theory besides knowledge, return branch of a gleam of, learn fact of a few professional skill to hold, more contented oneself ability.

第二篇：人事部工作总结及明年工作计划

新春即至，万象更新，自3月进入酒店以来，至今已工作9个月之久，时光飞逝，虽然在酒店工作时间不长，但接手工作后，在酒店相关领导的指导帮助下，在未与前任办理交接的情况下，工作逐渐走上正轨。在此期间我从对酒店的一无所知对现在对酒店工作流程的已有所知，现就我就人力资源部20xx年度工作情况和20xx年度的工作打算与设想向酒店领导汇报一下，不当之处，请店领导提出宝贵意见。

一、 一年来人力资源部工作的回顾

20xx年，我店人力资源部工作，在店领导正确领导下，坚持“精细管理、打造精品酒店”的企业理为指导，深入贯彻落实“创精品、树品牌、塑典范”的奋斗目标，做到“认真、严谨、细致、精确”的管理风格，在人事工作日益繁重，酒店管理标准大幅度提高的新形式下，通过各部门全体员工的共同努力，取得了一定的成绩。

（一）人员在岗情况

酒店现有人员共计人，其中行政办公室2人，财务部6人，餐饮部15人，厨房6人，客房部17人，工程部4人，保安部10人，人事部1人，前厅部9人，PA部3人。主管12人，领班7人，员工54人，督导层以上人员占人数的23%，员工占总人数的77%。

（二）严格“执法”，强化管理，有效整治了违纪源头

酒店管理主要是通过对人的管理实现的，人事部是酒店重要资源，在xx年度，人事部作为酒店纪律督查的职能部门，基本上严格执行了酒店规章制度、员工守则，执行严格的工作程序，执行了严格的酒店规章制度。

我们知道，管理和罚奖是做好酒店制度维持工作的重要措施和手段，坚持有功必奖，有过必罚，小过即改，既往不咎，制度面前人人平等，维护酒店员工的正常利益和促进员工的个人发展为行动方针。采取批评教育，督促检查，通报，罚款处分等一系列措施，加大了质检力度，严格落实酒店各项制度的实施，严肃处理违反酒店规定的行为，是解决员工违规的重要措施，也是规范员工服务的主要方法，人力资源部配合酒店各部门，采取了层层监督，督导、抽查，夜间有大堂副理管理等相结合的方式，不断加大监督检查频次。

回顾此年工作，一共依照规定除名了3名员工，劝退了3名员工，通报表扬3次，通报批评13次，其他最后警告及系列处罚共计不少于100次，进一步营造了遵守酒店制度光荣、违反酒店制度严格按制度执行的良好氛围。

在过去的xx年我酒店一直坚持“认真、严谨、细致、精确”的管理风格，力求在管理上达到前后不矛盾，始终保持一致，要求在管理程序及方式上不纵横交错，不一轰而上，而应只执行一条规则，为达到管理上的一致性，我部门努力为各部门创造了良好的环境，如作为部门的管理人员，我力求以身作则，成为榜样与典范，而不嘴上一套，行动上一套。我们为了保持规划的一致性和连续性，各主管带头遵守相关规章制度，当然，我们在强调一致性的同时，还注重了让员工有发展自身才能的自由，出台了新的工资方案，更大限度鼓励员工动脑动手，大胆干、放手干，从而最大限度激发了员工的潜能。

通过强化管理，严格执“法”，使员工明白了自己是酒店的主人，也明确了自己所在集体的目标，提高了员工对集体的归属感，把酒店看成了自己的家，自己是集体不可缺少的一分子，也加强了集体的凝聚力和战斗力，使酒店得到了较好的维护，酒店管理目标得到较快较高的发展。

（三）加强员工的素质教育，增进工作合力，努力提高了综合业务素质 随着酒店日新月异的快速发展，特别是下半年，酒店新装修后，发展的改革步伐迈的更大，张总意识到，光凭现今的管理知识和素质是远远跟不上酒店发展和社会发展的，因此，分批将我们中层管理人员送到外面去学习。我们虚心地学习，加强了与员工的沟通与交流，较好、较快地吸取了先进管理经验，并且较好地调整了自己的工作心态，能够较好地予以运用到工作中；除此之外，还利用业余时间进行自学，广览群书，如酒店订购的《饭店世界》等，较好地充实了自己。

除了掌握一些理论知识之外，还到一线部门，学习一些专业技能实操，更加充实了自己的能力。

在20xx年度，除了上述工作外，根据人事部工作在酒店管理中重要性越明显的现实，本部根据实际情况积极地履行了岗位职责，积极地为店领导提供数据及资料，

1、 积极做好了各种会议的组织准备和会议事项的催办落实工作。

2、 组织、起草、审核各种文稿，做好文字综合和文字处理工作。

3、 协助了领导协调各部门之间的意见分歧和工作矛盾，并提出相应的解决办法和备选方案。

4、 根据酒店每月工作指令及领导要求，研究制订了人事部的各项各时段工作计划和具体措施，较好地抓了酒店思想建设、作风建设、制度建设和业务建设。

二、虽然，我部在人力资源方面做了大量的工作，也取得了一定成绩，但离酒店的要求和领导、同事的期盼还有较大差距。

（一） 员工招聘方式单一，补给不及时，造成各部门人员短缺。

本年度，虽然通过了现场招聘会、报纸等形式的招聘，但效果不理想，有段时间因和员工沟通不到位，使一些较好的员工流失，给有的部门工作开展带来了一定的难度。

（二） 培训力度不够

俗语讲“玉不琢不成器”，再有潜质的员工，若不受到良好的培训，也发挥不出来多大的作用，在xx年度，虽然我店开展了几次培训工作，但因本人的业务能力欠缺，专业知识缺乏，使培训不能经常进行，基本都是有行政助理和何总亲自进行。

（三） 员工的考评工作不到位

本年度员工的考评工作，总体来讲缺少一种统筹安排和周期性，没能按时对每个员工进行历史的、周密细致的全面考评、考察，也未能较广泛地听取员工意见，进行综合分析。

（四） 员工事务管理不到位

员工事务涉及面比较广，包含了员工食堂、宿舍、卫生间、工箱等方面，在人员较少,酒店提供良好福利,但在处理事情时,不能及早发现问题的存在，但仍存在较大差距，比如：员工生日酒店为奖励员工提供礼物，也但有时没有好好的记住，导致没有及时送上礼物；员工宿舍管理上力度不够，导致有的已经离职的员工没有及时离开，至今未能彻底解决；食堂饭菜不能及时提供，且员工浪费较为严重，在冬天，酒店客房、餐饮部员工经常不能吃上热的饭菜，甚至有时吃不上饭，虽然保安部配合厨房烧热水但效果不理想；平时和员工沟通不到位，导致有的员工产生误会，处理有的事情的时候以为在针对某部门或某人。

（五） 业务能力欠缺

业务能力欠缺，一直是影响本部管理提高的瓶颈，缺乏超前的管理意识、无私奉献的创业精神、开拓进取的创新精神、吃苦耐劳的精神，由于知识面较窄，导致管理视角范围不广，并且在日常工作中出现了较为低级的工作失误，如员工思想工作调整不力造成今年人才流人较严重，如个人亲合力不够，造成管理班子不团结等。

针对上述这些问题，我充分认识到自己既是一个管理者，更是一个执行者。要想带好一个团队，除了熟悉业务外，还需要负责具体的工作及业务，以身作则，这样才能保证在人员偏紧的情况下，大家都能够主动承担工作，使酒店各项工作正常进行。新的一年意味着新的起点、新的机遇、新的挑战。我决心再接再厉，迎接新的挑战。xx年人事部将从以下几个方面着手工作：

一、完善制度，向实现管理规范化进军。

成功的企业源于卓越的管理，卓越的管理源于优异、完善的制度。随着社会的不断发展，搞好管理制度无疑是其持续发展的根本。因此，在原有的规章制度上完善，合理而科学的酒店管理制度的运用便迫在眉节，为了进一步完善酒店制度，实现管理规范化， xx年将重新修订《员工手册》使员工“有法可依”，当然，我们在强调一致性的同时，还注重了让员工有发展自身才能的自由，出台了新的工资方案，更大限度鼓励员工动脑动手，大胆干、放手干，从而最大限度激发了员工的潜能。

二、加强培训力度，完善培训机制。

企业的竞争，最终归于人才的竞争。目前酒店各部门人员的综合素质普遍有待提高，尤其是部门负责人及领班，他们身肩重责。需根据实际情况制定培训计划，从真正意义上为他们带来帮助。另外新员工入店培训是必不可少的。

在xx年每个季度对全体员工进行相关规章制度的学习，没半年进行一次礼节礼仪培训。另各部门的相关技能实操培训也必须没半年进行一次。并对各培训进行考核，以技能实操考核及平时待客礼节礼仪、态度来确定工资的等级。以此加强员工的对客服务，使我们的软件在上一个台阶。

三、协助部门工作，积极主动听取各员工建议及意见。

继续配合各部门工作，协助处理事件处理。xx年是酒店拓展并壮大的一年，拥有一支团结、勇于创新的团队是为其发展的保障。所以积极主动听取各员工建议及意见是人事部工作的重心。只有员工能高高兴兴的服务于我们的顾客，我们在新的一年里才能更好更快的发展壮大。