餐饮标准
旅行社餐饮采用自助餐形式,价格如下:
A:48元一人:
冷菜:1糊辣牛肉、2凉拌木耳
热菜:1百合扣肉、2滇味小炒肉、3番茄炒鸡蛋、4锅仔酥肉、5翡翠山药、6鼓油皇脆豆角、7鸡粒茄子煲、8素炒野菜
卤菜:1卤鸡脚、2卤水拼
汤菜:1海带炖龙骨、2时蔬汤
主食:1小馒头、2白米饭
咸菜:1款
果汁:1款
水果:2款
B:58元一人:
冷菜:1叉烧、2虫草花拌鸡丝、3蘸酱黄瓜
热菜:1川芎口水牛肉、2干锅莲白、3山药松板肉、4白灼菜心、5小炒肉、6干捞粉丝、7骨头参蒸臭豆腐、8素炒野菜
卤菜:1卤鸡翅、2卤花生
汤菜:1莲蘇绿豆炖小排、2时蔬汤
主食:1菌香包、2白米饭
咸菜:1款
果汁:1款
水果:2款
C:68元一人
冷菜:1卤水拼、2杏林白斩鸡、3冰镇玫瑰芦荟
热菜:1干锅药膳香猪肉、2五谷丰登、3干椒秘制腌肉、4川芎洋芋片、5白灼菜心、6白参蒸水旦
卤菜:1卤鸡脚、2卤鸡翅
汤菜:1花生炖猪脚、2时蔬汤
铁板烧:1烤鸡胗、2烤五花肉、3烤洋芋、4烤人工菌、5烤韭菜
主食:1苦荞饼、2皮蛋瘦肉粥、3白米饭
咸菜:1款
果汁:2款
水果:2款
D:78元一人
冷菜:1秘制叉烧、2杏林白斩鸡、3生态大丰收
热菜:1川芎口水牛肉、2茶香酥红豆、3百合扣肉、4鸡粒茄子煲、5杏林土鸡蛋、6干锅莲白、7小炒肉、白灼菜心
卤菜:1卤鸡脚、2卤水拼
汤菜:1绿豆海带炖排骨、2时蔬汤
铁板烧:1烤鸡胗、2烤五花肉、3烤牛肉、4烤洋芋、5烤小瓜、6烤包浆豆腐 主食:1摩登粑粑、2粗粮粥、3白米饭
咸菜:1款
果汁:2款
水果:2款
第二篇:自助餐3
2012-2013学年第一学期 高二英语 必修五 unit1 自助餐 编号3 编制:黄国帅
改错:
My sister saw a lovely cup when we are shopping the other day. She liked it at once. Then she bent down and picked up to look at a price on it. As she did this, lots of tea splashed on his T-shirt! I had to try hardly not to laugh at her shocked face! My sister wanted get out of the shop as fast as she could when a shop assistant came over to us. It was turned out to be her own cup,that she’d left on the shelf by mistake. The assistant was clearly as embarrassing as my sister, for I just thought it was funny!
2012-2013学年第一学期 高二英语 必修五 unit1 自助餐 编号3 编制:黄国帅
句型翻译:
1. 只有努力学习,你才能通过考试。(only if)
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2. 随着时间的流逝,他意识到需要多加练习英语。(with the time…/as the time…)
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3. 这座房子是用生长在附近的树木盖成的。(construct…from…)
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4. 粗心往往造成错误。(lead to)
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5. 他通常很晚才睡觉,继续写他的参考书。
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